A Green Pass for the month of March to celebrate St. Patrick's Day with Chef Andrew Walsh and his team
In celebration of St. Patrick's Day, Chef Andrew Walsh and his team at Cure Concepts are offering this year a 'Green Pass' for the month of March.
Members of the Irish Chamber of Commerce Singapore (ICCS) can enjoy a 10% discount with a complimentary welcome drink and non-members and friends of Ireland can also enjoy a 10% discount off the total bill.
This offer extends to all of Chef Andrew Walsh's restaurants:
Butcher Boy - www.butcherboy.com.sg
Catfish Restaurant - www.catfish.sg
Club Street Wine Room - www.clubstreetwineroom.sg
The promotional code to use is: 'ICCS10'
Please note when booking your table via Chope/restaurant reservation page, please indicate that you are a ICCS member and show the sent email from ICCS to receive your complimentary drink.
Happy Saint Patrick's Day - Lá Fhéile Pádraig sona daoibh go leir